Step 1
Rinse all the ingredients and place them in a pot with water (recommended 1.5 liters).
將所有湯料洗淨後放入鍋中加水（建議1.5升)。
Step 2
Bring to a boil over high heat, then reduce to low heat and simmer for 1-1.5 hours before serving. Season with salt and included umami seasoning.
大火煮沸後轉小火煮1-1.5小時即可飲用。*可自行添加：胡蘿蔔、玉米。如需加入雞肉或豬肉，請先汆燙。素食：可加入一些腰果以增添風味。
Optional
Add carrots, corn, or blanched chicken or pork if desired.Vegan option: Add a handful of cashews